Chili's Copycat Salsa Recipe:
(Recipe from Deals to Meals)
2 cans (14.5 oz each) whole tomatoes, drained
1 small (4 oz) can diced or whole jalapenos (not pickled)--about 4-5 jalapenos (or less if you don't like a lot of spice)
1/4 c. yellow onion, cut into quarters (you can also use dried minced onion)
1 tsp. garlic salt
1/2 to 1 tsp. salt (depending on how much you prefer)
1 tsp. cumin
1/2 tsp. sugar
1 tsp. lime juice
Place all of the ingredients together into a food processor or blender and puree until smooth. Serve with tortilla chips.
My husband makes homemade salsa every year with tomatoes from our garden. He uses Mrs. Wages salsa mix and it tastes great. I think I will try out your recipe since we are running out of our supply.
ReplyDeletewow thats awesome! sometimes I wish I had my own garden but I've heard they are a lot of work to maintain and keep up. Hopefully the recipe works for you!
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